Research Fields, Keywords

Nutrition, Metabolism, Food

Mail Address

E-mail address

Graduating School 【 display / non-display

  • Kyoto University  Faculty of Agriculture  1994.03

Graduate School 【 display / non-display

  • Kyoto University  Graduate School, Division of Agriculture  Department of Food Science and Technology  Doctor's Course  1997.03

Campus Career 【 display / non-display

  • University of Shiga Prefecture  School of Human Cultures  Department of Nutrition  Professor   2014.04 - Now

  • University of Shiga Prefecture  School of Human Cultures  Department of Nutrition  Associate Professor   2009.04 - 2014.03

  • University of Shiga Prefecture  School of Human Cultures  Department of Nutrition  Assistant Professor   2007.04 - 2009.03

  • University of Shiga Prefecture  Food Science and Nutrition Course  Research Assistant   1997.04 - 2007.03

External Career 【 display / non-display

  • Maryland Psychiatric Research Center, University of Maryland School of Medicine  Post Doctoral Fellow   2004.04 - 2006.03

  • Joslin Diabetes Center, Harvard University  Visiting Scientist   1999.09 - 2000.03

Academic Society Affiliations 【 display / non-display

  • Japanese Society of Nutrition and Food Science

  • The Vitamin Society of Japan

  • Society for Neuroscience

  • Japanese Society for Bioscience, Biotechnology, and Agrochemistry

  • The Food Hyglenics Society of Japan


Papers 【 display / non-display

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Books 【 display / non-display

  • Food and Nutritional Components in Focus No. 4, B Vitamins and Folate: Chemistry, Analysis, Function and Effects

    Victor R Preedy 編

    RSC Publishing  2012.10

    Scholarly Book  Joint Work

  • Biomarker

    Tapan Kahn 編

    In Tech  2012.04

    Scholarly Book  Joint Work

  • Huntington's Disease - Core Concepts and Current Advances

    Nagehan Ersoy Tunalı 編

    In Tech  2012.02

    Scholarly Book  Joint Work

  • Characterization of tryptophan-niacin metabolism in rats fed with an excessive tryptophan diet.

    Okuno A, Fukuwatari T, Sasaki R, and Shibata K.

    ELSEVIER  -p  2007.04

    Scholarly Book  Joint Work

  • Phtahlate esters enhance quinolinate production by inhibiting amino-carboxymucnate-semialdehyde decarboxylase (ACMSD), a key enzyme of the tryptophan-niacin pathway.

    Shibata K, Fukuwatari T, and Sasaki R.

    ELSEVIER  -p  2007.04

    Scholarly Book  Joint Work

Review Papers 【 display / non-display

  • Organ correlation with tryptophan metabolism obtained by analyses of TDO-KO and QPRT-KO mice.

    Shibata K, Fukuwatari T.

     Int J Tryptophan Res  9   1 - 7  2016.04

    10.4137/IJTR.S37984  Joint Work  

  • Nutritional aspect of tryptophan metabolism.

    Fukuwatari T, Shibata K.

     Int J Tryptophan Res  6 (Suppl 1)   S3 - S8  2013.07

    10.4137/IJTR.S11588  Joint Work  

  • Dietary reference intakes for Japanese 2010: Water-soluble Vitamins.

    Shibata K, Fukuwatari T, Imai E, Hayakawa T, Watanabe F, Takimoto H, Watanabe T, Umegaki K.

     J Nutr Sci Vitaminol  59 (Supplement)   S67 - S82  2013.04

    10.3177/jnsv.59.S67  Joint Work  

  • The metabolites in the tryptophan degradation pathway might be useful to determine the tolerable upper intake level of tryptophan intake in rats.

    Shibata K, Fukuwatari T.

     J Nutr  142 (12)   2227S - 2230S  2012.12

    10.3945/jn.112.163469  Joint Work  

  • Urinary water-soluble vitamins as potential nutritional biomarkers to assess their intakes.

    Fukuwatari T, Shibata K.

     J Nutr Food Sci  S6   1 - 5  2011.12

    10.4172/2155-9600.S6-001  Joint Work  

  • The effects of phthalate esters on the tryptophan-naicin metabolism.

    Fukuwatari T, Ohsaki S, Suzuki Y, Fukuoka S, Sasaki R, Shibata K.

     Adv Exp Med Biol  527   659 - 664  2003

    10.1007/978-1-4615-0135-0_77  Joint Work